Gobble up the goodness: Thanksgiving treats
November 15, 2016
With Thanksgiving right around the corner, it’s time to roll up your sleeves and get elbow deep in some delicious Thanksgiving treats.
Turkey leg rice krispie treats~
Materials needed:
- 12 large pretzel rods
- 1 bag of mini marshmallows
- 1 bag of marshmallows
- 1 bag white candy melts
- 3 tbsp butter
- 6 cups cocoa krispies
Prep time: 20 minutes
Total time: 40 minutes
Servings: 12
Directions:
1.Remove the salt from the pretzel rods. Split the pretzels in half.
2.Put 1 or 2 mini marshmallows on the end of the pretzel rods.
*Tip: Melt a few pieces of white chocolate & use that to stick the marshmallows to the pretzels.
3. Melt white chocolate in a bowl.
4.Dunk the pretzels in the white chocolate. Set them on a piece of wax paper to harden.
5. Once the pretzels have hardened, melt the marshmallows and butter in a large saucepan.
6.Mix the rice krispies with the melted butter and marshmallows. Turn the heat down to low.
7.Scoop about 1/2 cup of rice krispies and form it into a drumstick around the pretzel rod.
*Tip: Butter your hands before scooping the rice krispies.
8.Set on wax paper to cool.